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Photo of the Day: Soft Shelled Crab

Posted 17 November, 2008 at 9:30am by Michael Chu
(Filed under: Food, Photography)

A great place to eat in San Francisco is Bushi-Tei in Japantown. Chef Waka (Seiji Wakabayashi) creates Japanese-French fusion haute cuisine while keeping the prices on the low end of the fine dining scale. Every dish served tastes ultra-fresh and this soft shelled crab was no exception.
Soft Shelled Crab
Tripod, 8/10 sec at f/4.0 on ISO 100, 17-35mm f/2.8 lens

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