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What I Ate: March 11, 2009 (In-N-Out)

Posted 12 March, 2009 at 12:31am by Michael Chu
(Filed under: Food, What I Ate)

I cooked up a quick breakfast/lunch - two fried eggs set over some pasta (with a little pasta water as sauce).
Eggs and Pasta

For dinner, I got myself a Double Double from In-N-Out Burger (which I won't be able to get once I move to Austin next month).
In-N-Out - Double Double

3 comments to What I Ate: March 11, 2009 (In-N-Out)

Nate, March 12th, 2009 at 1:32 pm:

  • Now you've flung a craving! (for In-n-Out, that is)

Debra, March 13th, 2009 at 11:54 am:

  • Man, those are some overcooked eggs! I like 'em over easy, so a lower temp is better — and they are less rubbery that way, too.

Michael Chu, March 13th, 2009 at 3:17 pm:

  • Yolks still flowed but I like the edges crisped. I used the Chinese method of folding the whites over the yolks to protect them.

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