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What I Ate: January 7, 2010 (Erik's DeliCafe, Chelokababi)

Posted 8 January, 2010 at 2:49am by Michael Chu
(Filed under: Food, What I Ate)

Lunch: I stopped at the Erik's DeliCafe in Mountain View for a Pilgrim's Progress sandwich. The Pilgrim's Progress may be the best turkey-avocado sandwich ever made. I had a cup of clam chowder with the sandwich.
Erik's DeliCafe - Pilgrim's Progress and Clam Chowder

Dinner: I went to dinner with Harold and Darcy at Chelokababi (1236 South Wolfe Road, Sunnyvale, CA‎ - (408) 737-1222‎). I had the Kabab Bareh (A skewer of tender marinated filet of lamb) and Joojeh Kabab (Our specialty: Tender pieces of chicken filet, marinated, and garnished with saffron.). Both were very tender but the Joojeh Kabab was quite a bit more complex in flavor than the Kabab Bareh.
Chelokababi - Bareh and joojeh Kababs

The kababs all come with a large plate of saffron basmati rice that's good enough to eat on its own.
Chelokababi - Saffron Basmati Rice

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