Orthogonal Thought | Random musings from the creator of Cooking For Engineers and Lead Architect of Fanpop

AUTHORS

CATEGORIES

ARCHIVE

What I Ate: April 18, 2010 (Red Robin)

Posted 18 April, 2010 at 11:44pm by Michael Chu
(Filed under: Food, What I Ate)

Lunch: We drove down to Northeast San Antonio to have Hairy meet a couple of dogs up for adoption (to see if he wants to have a friend) and, after meeting a bunch of dogs (and getting lots of praise and petting from humans), we walked him over to Red Robin (8227 Agora Parkway, Selma, TX‎ - (210) 659-9229‎) where they were extremely accommodating. We sat outside in the covered patio area where I ate the Shrimp and Cod Duo. The restaurant provided Hairy with a bowl of water and I ordered him a ground beef patty (which they couldn't provide raw, so we had them cook it without seasoning as rare as possible - which was more along the lines of medium-well).
Red Robin - Shrimp and Cod Duo

Dinner: We had leftover pork, broccoli, and eggs over rice for dinner.
leftover pork, broccoli, and eggs over rice

NAVIGATION

SEARCH