Orthogonal Thought | Random musings from the creator of Cooking For Engineers and Lead Architect of Fanpop

AUTHORS

CATEGORIES

ARCHIVE

What I Ate: June 6, 2010 (Santouka Ramen, Shanghai Flavor Shop)

Posted 8 June, 2010 at 11:46am by Michael Chu
(Filed under: Food, What I Ate)

Lunch: After church, we went to the Mitsuwa Marketplace (675 Saratoga Avenue, San Jose, CA‎ - (408) 255-6699) to eat ramen at Ramen Santouka ((408) 446-1101). I had the spicy miso ramen while Tina had the miso ramen, and we shared a bowl of pork and rice. Like last time, it was excellent. I still think it could be the best ramen I've ever had. Tina agreed.
Ramen Santouka - Spicy Miso Ramen, Miso Ramen, and Pork & Rice

Dinner: We met up with Dave and Rachel as well as Dave M. and Christina at Shanghai Flavor Shop (888 Old San Francisco Road, Sunnyvale, CA‎ - (408) 738-3003‎). We ordered a bunch of stuff that we used to get and as usual the Shanghai pan fried buns, the Diakon Radish Buns, and Red Bean Buns were the best.

Cucumber with Jelly Fish
Shanghai Flavor Shop - Cucumber with Jelly Fish

Bok Choy
Shanghai Flavor Shop - Bok Choy

Shanghai Pan Fried Buns
Shanghai Flavor Shop - Shanghai Pan Fried Buns

Zongzi
Shanghai Flavor Shop - Zongzi

Daikon Buns
Shanghai Flavor Shop - Daikon Buns

Red Bean Buns
Shanghai Flavor Shop - Red Bean Buns

1 comment to What I Ate: June 6, 2010 (Santouka Ramen, Shanghai Flavor Shop)

Nate @ House of Annie, June 9th, 2010 at 9:40 pm:

  • I am going to have to try this place out when we get back to the Bay Area.

    Those red bean buns look delicious!

NAVIGATION

SEARCH